Seasonal Host/Hostess – Lisbon (April‑May 2026)

About the role

The Host/Hostess is the first point of contact for guests in the restaurant, responsible for creating a welcoming atmosphere and ensuring a smooth dining experience. This seasonal position runs from April to May 2026 at Four Seasons Lisbon.

Key responsibilities

• Greet and seat guests, manage reservations, and respond to inquiries in a courteous and professional manner.
• Maintain the host/hostess station, set up tables according to party size and guest preferences, and monitor server workload to ensure service standards.
• Answer telephone calls, take reservations, and provide information about the restaurant and hotel services.
• Anticipate guest needs, address inquiries or issues promptly, and recognize regular guests by name.
• Inspect daily menus, ensure quality and appearance, and stay knowledgeable about menu items and specials.

Required profile

• High School Diploma or equivalent.
• At least one year of experience in a similar role within a luxury hotel or high‑end restaurant.

Required skills

What we offer

• Opportunity to work in a world‑class luxury hotel in the heart of Lisbon.
• Seasonal contract for April‑May 2026.