2nd Line Cook – Azores

Delta Hotels and Resorts® · Ponta Delgada

1,100 - 1,200 EUR/month 🇬🇧 English

Food hygiene and safety (HACCP)

Job description

About the role

Our associates go beyond simply preparing meals. Our cooks stand out for their precise execution, attention to detail, and commitment to excellence. From preparation to final plating, they ensure a high‑quality service for our customers.

Key responsibilities

Execute and prepare kitchen operations according to defined quality standards.
Prepare meals and handle plating.
Assist the Executive Chef.
Ensure proper use, cleaning, and maintenance of equipment and utensils.
Monitor the quality and storage conditions of food.
Maintain a clean and organized work area.
Comply strictly with hygiene, food safety, and HACCP standards.

Required profile

High sense of responsibility.
Strong ability to work under pressure.
Proactive and versatile attitude.
Team‑oriented mindset.

Required skills

English language proficiency (preferred).
Knowledge of food hygiene and safety (HACCP).

What we offer

Salary: €1,100 – €1,200 gross per month.
Integration into a solid international group.
Training and career development opportunities.
Dynamic and inclusive work environment.

Questions fréquentes

Le salaire proposé pour ce poste est de 1-1k EUR par mois. Le détail figure dans l'annonce.

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Published 1 week ago

Expires 1 month from now

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Delta Hotels and Resorts®

Ponta Delgada

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